Please tell us what you think...
We’d love to hear from you and know what you think about our chickens. How you like to cook them, what you liked about them and even how you think we could make them better, all your comments would be greatly appreciated. Just fill in the short form and send it to me.
Here's a few kind words we've already received...
When cooked it carved beautifully, had a very nice texture and good flavour. If this chicken was typical, then Packington’s would without a doubt, always is our first choice.
It is a Christmas quality chicken every week of the year!
The flavour and texture of the meat is superb and as a result I am pleased to use the product at the restaurant, the comments from customers is amazing and even get requests for chicken to be on the menu the same way as we do the pork. Congratulations to you all and keep it up.
The texture and flavour of the meat is also superb and certainly helps us to maintain the high quality standards demanded by our discerning diners.
The chicken was tremendous.
The Packington free range chicken is excellent, the bird looks fantastic with a glorious creamy yellow tint finished of with a sprig of rosemary. The flavour and texture is also second to none.
The best chicken I have ever tasted
I was fortunate enough to have a tour around the chicken farm, and it is no wonder the chickens taste so good. The environment the birds are bought up in is fantastic; the birds truly do have a natural and stress free life.
Often I find chickens, a sort of blank canvass which you have to add additional flavours to it to create a satisfactory meal. However with Packington Poultry this is not the case at all, the chicken is already full of flavour and moisture, additional additives are not necessary in the slightest.
